Parm.Reg. 12-14 months 1 Kg View larger

Parm.Reg. 12-14 months 1 Kg

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22.99 €/Kg

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22,99 €

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Weight1 Kg

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Parmigiano-Reggiano, also known in English as Parmesan, is a hard, granular cheese, cooked but not pressed, named after the producing areas near Parma, Reggio Emilia, Modena, and Bologna (all in Emilia-Romagna), and Mantova (in Lombardia), Italy. Under Italian law, only cheese produced in these provinces may be labelled "Parmigiano-Reggiano", while European law classifies the name as a protected designation of origin.
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Parm.Reg. 12-14 months 1 Kg

Parm.Reg. 12-14 months 1 Kg

22.99 €/Kg

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