Salami
Salami is cured sausage, fermented and air-dried meat, originating from one of a variety of animals. Historically, salami was popular among Southern European peasants because it can be stored at room temperature for periods of up to 30–40 days once cut, supplementing a possibly meager or inconsistent supply of fresh meat. Varieties of salami are...
Salami is cured sausage, fermented and air-dried meat, originating from one of a variety of animals. Historically, salami was popular among Southern European peasants because it can be stored at room temperature for periods of up to 30–40 days once cut, supplementing a possibly meager or inconsistent supply of fresh meat. Varieties of salami are traditionally made across Europe.
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Salami There are 2 products.

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Showing 1 - 2 of 2 items